Description
This 1kg bag of White Sorghum Flour (Jowar Atta) offers a popular wheat flour alternative. Organic and high-quality, this flour is rich in protein, dietary fiber, and minerals. It is a great choice for baking, or as a thickener in sauces and gravies. Enjoy all the health benefits of Jowar Atta with this wheat flour alternative. It is a gluten-free and vegan ingredient that can be used in a variety of dishes. Perfect for those with Celiac and gluten sensitivities, it adds a nutritious boost to any meal. White Sorghum Flour (Jowar Atta) is easy to incorporate into your diet. Use it in baking, as a thickener, or as a nutritious addition to your favorite dishes. Its health benefits make it an ideal wheat flour alternative.
