Description
Brand: Danodia Foods
Color: Sprouted Chapati Flour
Features:
- Danodia Foods Sprouted Chapati & Bread Flour is a 950g / 2 lb flour blend made with 40% mixed millets and 60% wheat, created for shoppers searching chapati flour, roti atta, multigrain atta, bread flour, and Indian flatbread flour.
- SPROUTED, DRIED, ROASTED & GROUND – The grain is sprouted, carefully dried, gently roasted, and then ground into flour, creating a more developed roasted aroma, cleaner pantry performance, and a fresh-tasting flour designed for an 18-month shelf life.
- TASTE & DOUGH PERFORMANCE – This flour blend has a balanced wheat-millet taste with a soft, workable dough feel designed for everyday Indian flatbreads and simple home bread baking; the wheat portion helps with familiar dough handling while the millet portion adds grain variety and a more interesting everyday atta profile.
- INDIAN RECIPE READY – Use this flour for soft chapati, roti, paratha, phulka, flatbread, stuffed paratha, everyday atta dough, and family Indian meals; it is especially useful for Indian diaspora households in the USA that want familiar atta-style pantry staples with millet-based variety.
- US KITCHEN & BAKING USES – Add it to simple bread loaves, rolls, wraps, flatbreads, savory pancakes, pizza-style bases, and everyday flour blend recipes; start by replacing a small portion of regular flour in recipes, then adjust water, resting time, and binder ingredients based on the texture you prefer.
- 950G VALUE PACK FOR PANTRY USE – Each pack gives you 950g / 2 lb of flour, a practical size for repeated roti nights, breakfast recipes, baking tests, family meals, and weekly meal prep without buying tiny specialty packs.
- 18-MONTH SHELF LIFE & STORAGE – Made for freshness, taste, and longer shelf life; keep the pouch sealed in a cool, dry place after opening, use a clean dry spoon, and transfer to an airtight container if your kitchen is humid.
- FOR INDIAN & MAINSTREAM BUYERS – A practical pantry choice for customers searching roti atta, chapati flour, paratha flour, Indian flatbread flour, multigrain atta, millet wheat flour blend, and bread flour for daily cooking.
- WHY CHOOSE DANODIA FOODS – Built for everyday Indian cooking and simple US home baking, this blend focuses on workable dough, roasted grain flavor, pack value, and compliance-safe positioning without gluten-free, wheat-free, or grain-free claims.
- PRACTICAL USAGE TIP – For roti, chapati, paratha, phulka, wraps, flatbread, or simple bread, knead with warm water, rest the dough, adjust hydration slowly, and cook on a hot tawa, skillet, pan, or suitable baking recipe.
Part Number: Sprouted Chapati Flour (950g/2 lbs)
EAN: 8906174613263
Package Dimensions: 8.3 x 7.0 x 2.2 inches